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Several properties of agar render it a superior jelly. Agar isn’t broken down by microbial enzymes apart from a few species (including bacteria living in marine and freshwater habitats), and it dissolves well in boiling water, making it easy to sterilize. The jelly doesn’t react with the ingredients of a broth, whose composition can be adjusted to meet the nutritional requirements of different microbes, and sets to a firm gel without the need for refrigeration.
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Fragments of glassware were found amongst the graves
2000年，由斯坦姆引荐至太仓的德企已超10家；2007年，百家德企在此扎根；到2024年，数量突破500家。这一过程中，太仓对德合作不断提速，从1家到100家德企用了14年；从400家跃升至500家，仅两年有余。